Embracing a plant-based diet minimizes the environmental footprint associated with meat production, conserves land and water resources, and lowers greenhouse gas emissions, promoting a healthier planet.
Farmers Footprint
Coalition of people getting involved and catalysing action around regenerative agriculture.
About Farmers Footprint
- Experience exclusive content, conversations, and projects you can’t find anywhere else. - Meet people who share your interests that live near you, do the same things, or care about the same topics. - Make better, more well-informed decisions about your health, the environment, and our planet. - Swap stories, experiences, and ideas (not necessarily advice) around our shared mission. - Get answers to the burning questions you just can't Google when it comes to regenerating our planet. - Find inspiration and get encouragement from your peers. 🌱🌎
Related on Climesumer
Everything else on the site connected to Farmers Footprint.
Climate actions
Steps this helps you take.
Pursuing a climate-focused career is one of the most impactful individual actions we can do. It enables you to directly contribute to tackling the climate crisis and create a sustainable and just world for all.
Sharing your sustainability and climate action journey is very powerful. Studies show that when one home installs solar panels, their direct neighbours are more likely to also install solar panels. Especially people that trust you are likely to adopt habits and practices of you and vice versa. This is huge. Simply share your positive experiences with sustainable alternatives, your struggle and fear about the climate crisis. No need to directly convince people. Sharing your feelings and positive stories is often enough to spark action in others.
The type of food you buy is more important than how it was produced or where or when it was grown. Buying non-organic vegetables flown in, is better than buying organic, local meat or cheese. This being said, if you have the choice, try to buy organic, local, seasonal vegan food for maximum impact.
The type of food you buy is more important than how it was produced or where or when it was grown. Buying (non-organic) vegetables flown in, is better than buying (organic), local meat or dairy. The food miles only make about 5-20% of the food's emissions. This being said, if you have the choice, try to buy organic, local, seasonal vegan food for maximum impact.
In the Climate Guide
The lessons that put this in context.
The whole guide →