Discover beautiful products that help people to eat more sustainably.
Fork Ranger
Explore the taste of climate-friendly food.
About Fork Ranger
Solving climate change with food Cook easy recipes, discover how to eat for the climate and stop feeling guilty about your food. Download the app or buy the cook book. Our mission is to make it as easy as possible to eat for the climate. We use data and storytelling to show which choices matter most and develop easy recipes to put knowledge into action. Fork Ranger is a compass for heading in the right direction. Their products help to understand what choices matter most and also provide the recipes to take action. Next to their Fork Ranger app and cookbook they also offer a seasonal calendar, and a dinner party game helping you cook with leftovers,
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Recipe and cooking app that helps people learn about sustainable food. Complete short quizzes to unlock delicious recipes and infographics.
Climate actions
Steps this helps you take.
Embracing a plant-based diet minimizes the environmental footprint associated with meat production, conserves land and water resources, and lowers greenhouse gas emissions, promoting a healthier planet.
1/3 of the food we produce is being wasted or lost in the process along the value chain. Consumers are one part of the puzzle. Try to plan your meals, use opened items from your fridge quickly and pay special attention to animal products. Wasting animal products like meat or dairy uses the most resources in production and therefore has a big impact when not wasted. Ideally reduce meat and dairy products to a minimum.
The type of food you buy is more important than how it was produced or where or when it was grown. Buying non-organic vegetables flown in, is better than buying organic, local meat or cheese. This being said, if you have the choice, try to buy organic, local, seasonal vegan food for maximum impact.
The type of food you buy is more important than how it was produced or where or when it was grown. Buying (non-organic) vegetables flown in, is better than buying (organic), local meat or dairy. The food miles only make about 5-20% of the food's emissions. This being said, if you have the choice, try to buy organic, local, seasonal vegan food for maximum impact.
In the Climate Guide
The lessons that put this in context.
The whole guide →